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Embark on a culinary journey through the rich culture of Thailand. Each dish is crafted with love and authenticity, using fresh locally-sourced ingredients and time-honored recipes passed down through generations.
APPETIZERS
Spring Rolls
Flavorful spring rolls filled with a mix of garden vegetables and glass noodles, deep fried to a golden crisp and served with a tangy plum sauce
Summer Rolls
Delicate rice paper wraps bursting with fresh, shredded vegetables served with our signature house-made peanut sauce
Satay Chicken
Tender chicken skewers, marinated in coconut milk and curry spices, served with a cucumber vinaigrette and our signature house-made peanut sauce
Fried Tofu
Crispy on the outside, soft on the inside. Lightly fried tofu served with our signature house-made peanut sauce
Crispy Chicken Wings
Perfectly fried, marinated chicken wings offering a delightful crunch with every bite.
Haleiwa Fritters
Fresh, locally-caught Marlin marinated and fried to a perfect golden crisp. Served with refreshing cucumbers and our green goddess dipping sauce
Shrimp Sarong
Succulent seasoned shrimp delicately wrapped in a crispy sarong and served with our house-made plum dipping sauce
SALADS
Papaya Salad
Our green papaya salad is a classic Thai salad featuring shredded papaya, tomatoes, peanuts and string beans in a palm sugar-lime dressing. GF and Vegan (upon request). Contains peanuts.
Ginger Salad
A vibrant and flavorful salad featuring our house-made pickled ginger, shredded cabbage, carrots, and green onions, all tossed in a zesty, chili-lime vinaigrette and topped with fried onions, peanuts, and sesame seeds. Available Gluten-Free/Vegan (upon request). Contains peanuts.
Tofu Salad
Crispy fried tofu, cabbage and carrots, crunchy fried onions and peanuts with a sprinkle of sesame seeds, all brought together by a tangy lime dressing. Available Gluten-Free/Vegan (upon request). Contains peanuts and shrimp.
Thai Beef Salad
Aromatic mint, lemongrass, Kaffir lime leaf, cilantro, and grilled top-round sirloin steak combine with onions, shallots, chilis, toasted sticky rice, and greens in our zesty chili-lime vinaigrette. Gluten-Free. Contains shrimp.
Larb Chicken
From the Thai word "larb" meaning "chopped up," this salad is a spicy, salty, and tangy minced meat served with beef or chicken, lemongrass, green and white onions, shallots, cilantro, mint, and Bird's Eye chilis. Gluten-Free
SOUPS
TOM KA
A fragrant coconut broth infused with lemongrass, galangal, Kaffir lime leaf, green and white onions, red bell peppers, straw mushrooms, and cilantro. Served with your choice of veggies, beef, chicken, shrimp, or tofu. Gluten-Free. Vegan (available upon request).
TOM YUM
A vibrant and flavorful soup with the signature tang of tamarind, infused with fragrant Thai herbs and spices, lemongrass, galangal, and Kaffir lime, and complemented by mushrooms, bell peppers, and cilantro. Served with your choice of veggies, beef, chicken, shrimp, or tofu. Gluten-Free. Vegan (available upon request)
SEAFOOD TOM YUM
A rich Thai soup with the signature tang of tamarind, infused with fragrant Thai herbs and spices, lemongrass, galangal, and Kaffir lime, and complemented by straw mushrooms, bell peppers, and cilantro. Seafood featured includes Jumbo Shrimp, Calamari, Fish, and Greenshell Mussels. Gluten-Free.
NOODLES
PAD THAI
A beloved Thai classic. Stir-fried rice noodles with eggs, crisp bean sprouts, colorful carrots, crunchy peanuts, and a squeeze of lime. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Option for Gluten-Free/Vegan (upon request). Contains Eggs and Peanuts
COUNTRY PAD THAI
Beyond traditional Pad Thai, discover our creamy, country-style rendition featuring coconut milk and a savory Thai chili miso paste. Available with your choice of veggies, beef, chicken, shrimp, and tofu. Not Available in Gluten-Free/Vegan. Contains Shrimp and Peanuts.
Pad Kee Mao
A savory goodness of rice stick noodles, stir-fried to perfection with a colorful array of bell peppers, onions, crisp string beans, zucchini, and fragrant Thai basil. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Option for Gluten-Free/Vegan (upon request).
Bangkok Night Noodle
A flavorful dish inspired by the night markets of Bangkok. Features delicate rice noodles tossed with egg, tender chicken, and fresh romaine lettuce. Finished with crispy fried shrimp and a sprinkle of scallions. Option for Gluten-Free/Vegan (upon request)
YELLOW CURRY NOODLES
A harmonious blend of our town favorite, yellow curry and rice noodles, creating a satisfying and flavorful dish with a variety of veggies including carrots, string beans, zucchini, green and white onions finished with fried onion on top. Available with your choice of beef, chicken, shrimp, or tofu. Option for Gluten-Free/Vegan (upon request)
Pad Se Ew
Indulge in the delicious simplicity of wide, ribbon-like noodles perfectly stir-fried with eggs, sweet soy sauce, and fresh broccoli. Available with your choice of veggies, beef, chicken, shrimp, or tofu. No option for Gluten-Free/Vegan.
DRUNKEN NOODLES
Taste the savory goodness of wide chow fun noodles, stir-fried to perfection with a colorful array of bell peppers, onions, crisp string beans, zucchini, and fragrant Thai basil. Available with your choice veggies, beef, chicken, shrimp, or tofu. Option for Vegan (upon request). No option for Gluten-Free.
SOFT SHELL CRAB DRUNKEN NOODLES
Sample the authentic flavors of Thailand with wide chow fun noodles, stir-fried to perfection with a colorful array of bell peppers, onions, crisp string beans, zucchini, and fragrant Thai basil. The fried pair of soft shell crabs is the crowning glory of this delicious dish. No Option for Gluten-Free
BOMBAY NOODLES
Aromatic yellow curry coats thick, ribbon-like chow fun noodles, mingled with tender potatoes, savory onions, fresh cilantro, and vibrant red bell peppers. A rich and deeply flavorful dish with bold kicks of spice. Available with your choice of veggies, beef, chicken, shrimp, or tofu. ***SPICY*** Gluten-Free. Option for Vegan (upon request). Contains Shrimp.
FRIED RICE
Thai Fried Rice
A classic Thai favorite, fragrant jasmine rice simply stir-fried with egg and onions. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Option for Gluten-Free/Vegan (upon request)
Pineapple Fried Rice
A perfect balance of sweet and savory, jasmine rice stir-fried with pineapple, egg, onions, and peanuts. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Option for Gluten-Free/Vegan (upon request). Contains peanuts.
Green Curry Fried Rice
A twist on our house favorite green curry and fried rice, fresh eggplant, bamboo shoots, string beans, zucchini, red bell peppers, and fragrant Thai basil with your choice of veggies, beef, chicken, shrimp, or tofu. *Spicy* Gluten-Free. No option for Vegan. Contains Shrimp.
CURRY
PANANG CURRY
A perfectly balanced red curry featuring the rich, nutty taste of peanuts and aromatic Kaffir lime complemented by fresh zucchini, string beans, and red bell peppers. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Gluten-Free. No option for Vegan. Contains Peanuts and Shrimp.
Green Curry
A flavorful sweet and spicy favorite, house-made green curry with bamboo shoots, red bell peppers, fragrant Thai basil, crisp string beans, eggplant and zucchini. Available with your choice of veggies, beef, chicken, shrimp, or tofu. *Spicy* Gluten-Free. No option for Vegan. Contains Shrimp.
Yellow Curry
A fragrant Madras-style curry with tender white onions, potatoes and vibrant red bell peppers finished with crispy fried onions. Available with your choice of veggies, beef, chicken, shrimp, or tofu. *Spicy* Gluten-Free. Option for Vegan (upon request). Contains Shrimp.
Pineapple Curry
Mama Rajanee's Pineapple Curry is a treasured family recipe. This tangy-sweet curry features sweet pineapple, aromatic Kaffir lime leaf, and white onions, showcasing the elegance of simple flavors. Available with your choice of veggies, beef, chicken, shrimp, or tofu. *Spicy* Gluten-Free. No option for Vegan. Contains Shrimp.
Red Curry
A flavorful savory and spicy favorite, house-made red curry with bamboo shoots, red bell peppers, fragrant Thai basil, string beans, tender eggplant, and zucchini. Available with your choice of veggies, beef, chicken, shrimp, or tofu. *Spicy* Gluten-Free. No option for Vegan. Contains Shrimp.
Prik King
A Red Thai curry reduction with Kaffir lime leaf. Available with your choice of veggies, beef, chicken, shrimp, or tofu. *Spicy* Gluten-Free. No option for Vegan. Contains Shrimp.
Fish Green Curry
A lighter yet flavorful choice. Delicate fish sauteed and simmered in our house-made green curry with bamboo shoots, red bell peppers, fragrant Thai basil, crisp string beans, tender eggplant, and zucchini. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Gluten-Free.
Fish Red Curry
A lighter yet flavorful choice. Delicate fish sauteed and simmered in our house-made red curry with bamboo shoots, red bell peppers, fragrant Thai basil, crisp string beans, tender eggplant, and zucchini.
BATTERED FISH
BATTERED FISH
Mild and flaky Basa fillet, perfectly encased in a light and airy Tempura batter. Topped with your choice of aromatic and flavorful chili basil or green, red, yellow, or panang curry.
SAUTÉE
Ginger Chicken
A delicious stir-fry of chicken, house-made pickled ginger, onions, carrots, straw mushrooms, and tomatoes brought together by a rich black bean sauce and finished with fresh cilantro.
Cashew Chicken
Tender chicken, crisp celery, savory onions, and crunchy cashews come together in our mild house-made sauce. Finished with a sprinkle of fresh cilantro grown locally at Waialua High School. Option for Gluten-Free (upon request). Contains Cashews.
Chili Basil
A vibrant stir-fry of zucchini, string beans, onions, red bell peppers and carrots, all tossed in our zesty chili sauce. Available with your choice of veggies, beef, chicken, shrimp, or tofu. Option for Gluten-Free/Vegan (upon request)
Spicy Eggplant
A colorful medley of stir-fried eggplant, zucchini, string beans, onion, red bell pepper, and carrots in a zesty chili sauce. Option for Gluten-Free/Vegan (upon request)
Garlic Tofu
Indulge in the irresistible flavor of garlic seasoned tofu served with crisp cucumber and fragrant jasmine rice. No option for Gluten-Free.
Garlic Chicken
Taste the savory sensation of garlic seasoned chicken served with crisp cucumber and fragrant jasmine rice. No option for Gluten-Free.
Garlic Shrimp
Enjoy a taste of the ocean with garlic seasoned shrimp served with crisp cucumber and fragrant jasmine rice. No option for Gluten-Free.
Pad Ka Pao
A popular Thai dish made up by a spicy stir-fry made with ground meat, garlic, chili peppers and Thai basil. Served with rice and an over-easy egg. A Thai-style "Loco Moco." Available with your choice of veggies, beef, chicken, shrimp, or tofu.
BEVERAGES
Thai Iced Tea
Thai Iced Tea Coco
Iced Green Tea
Soda
Iced Coffee
Chrysanthemum Tea
Delicate chrysanthemum blossoms steeped into a refreshing iced tea, sweetened with honey
Bottled Water
DESSERT
Fried Banana
Our fried banana features sweet "ice cream" bananas grown right here in Waialua. Battered and fried to perfection, served with vanilla ice cream, chocolate sauce, and organic honey from HI Honey Farms. Local flavor at its finest.
SIDES
Rice
Fragrant Jasmine rice
Coconut Rice
Fluffy jasmine rice cooked in coconut milk, complemented by the nutty crunch of roasted peanuts and sesame seeds, and the savory crispness of fried onions.
Dried Chilis
Dried Thai Birds-Eye chili peppers, dry roasted in-house. A little goes a long way.
Limes
Mushroom Soy
Nam Pla Pik
Thai chilis pickled in fish sauce
Peanut Sauce
Our famously addicting warm curried peanut sauce.
Plum Sauce
Sambal
Crushed chili garlic sauce
Soy Sauce
Sriracha
Sweet Chili Sauce
Reusable Straws
Take-Out Containers
To-Go Bags
Utensils